Save A festive and easy appetizer featuring tender turkey, tangy cream cheese, and sweet cranberries wrapped in a soft flour tortilla.
This recipe has become a favorite at holiday gatherings for its vibrant flavors and simple preparation.
Ingredients
- Filling: 225 g (8 oz) cream cheese softened, 2 tbsp mayonnaise, 1 tbsp fresh chives finely chopped (optional), 1/4 tsp black pepper
- Main: 4 large flour tortillas (25 cm (10-inch)), 200 g (7 oz) sliced cooked turkey breast, 80 g (1/2 cup) dried cranberries roughly chopped, 60 g (2 cups) baby spinach leaves washed and dried
Instructions
- Step 1:
- In a bowl, mix the softened cream cheese, mayonnaise, chives, and black pepper until smooth.
- Step 2:
- Lay a tortilla flat on a clean surface. Evenly spread about a quarter of the cream cheese mixture over the tortilla, right to the edges.
- Step 3:
- Arrange sliced turkey evenly over the cream cheese layer.
- Step 4:
- Sprinkle a quarter of the chopped cranberries over the turkey, then add a layer of spinach leaves.
- Step 5:
- Roll the tortilla up tightly from one edge to form a log.
- Step 6:
- Repeat with the remaining tortillas and fillings.
- Step 7:
- Wrap each roll tightly in plastic wrap and refrigerate for at least 30 minutes to firm up (optional but recommended).
- Step 8:
- Unwrap and slice each roll into 2 cm (3/4-inch) pinwheels. Discard (or snack on) the ends for neat presentation.
- Step 9:
- Arrange pinwheels on a platter and serve chilled.
Save This recipe always brings the family together during holiday parties with smiles and seconds.
Notes
For extra flavor try adding a thin layer of wholegrain mustard or a sprinkle of crumbled feta cheese. Use whole wheat tortillas for added fiber.
Required Tools
Mixing bowl, spatula or spoon, knife, cutting board, plastic wrap.
Nutritional Information
Calories: 70 per pinwheel. Total Fat: 3.5 g. Carbohydrates: 7 g. Protein: 3 g.
Save These pinwheels are an easy crowd-pleaser that combine festive flavors with simple prep time.
Recipe FAQs
- → What makes these pinwheels flavorful?
The combination of creamy cheese, tangy mayonnaise, sweet dried cranberries, and fresh baby spinach layered with sliced turkey provides a balanced and vibrant taste.
- → Can I prepare these pinwheels ahead of time?
Yes, they can be made up to 24 hours in advance and kept refrigerated to maintain freshness and firmness.
- → Are there any substitutions for spinach in this dish?
Arugula can be used instead of spinach to add a peppery bite, offering a different but complementary flavor.
- → How should I store the pinwheels before serving?
Wrap each rolled tortilla tightly in plastic wrap and refrigerate for at least 30 minutes to firm up before slicing.
- → What tools do I need to prepare this dish?
A mixing bowl, spatula or spoon, knife, cutting board, and plastic wrap are required for preparation and assembly.