Save Bright, colorful citrus slices that add a refreshing burst of flavor and visual appeal to any mocktail or festive drink.
Perfect for a quick garnish that adds a festive and fresh touch to any drink.
Ingredients
- Citrus Fruits: 1 orange, 1 lemon, 1 lime, 1 blood orange (optional for color variety)
- Optional Enhancements: 1 tablespoon granulated sugar (for sugared rims or slices), fresh mint leaves for extra garnish
Instructions
- Step 1:
- Wash all citrus fruits thoroughly under cold water.
- Step 2:
- Using a sharp knife, cut each citrus fruit into thin, even slices (about 1/8 inch thick). Remove any seeds.
- Step 3:
- If desired, lightly dip some slices in granulated sugar for a sparkling effect.
- Step 4:
- Arrange citrus slices on a plate or tray. Keep chilled until ready to use.
- Step 5:
- To garnish Place a slice or two on the rim of each mocktail glass, float on top of the drink, or combine with mint leaves for a festive touch.
Save This simple garnish always brightens up family gatherings and celebrations.
Required Tools
Sharp chefs knife, cutting board, small plate for sugar if using, serving plate or tray
Allergen Information
Contains no common allergens. Always wash fruits thoroughly and check for cross-contact if allergies are a concern.
Nutritional Information
Calories 15 per serving Total Fat 0 g Carbohydrates 4 g Protein 0 g
Save These citrus garnishes will brighten any drink with minimal effort and maximum effect.
Recipe FAQs
- → What types of citrus fruits are best for slicing?
Oranges, lemons, limes, and blood oranges work well due to their vibrant colors and balanced acidity. Optional varieties like pink grapefruit or kumquats add unique flair.
- → How thin should citrus slices be cut?
Thin slices around 1/8 inch thick ensure they’re visually appealing and easy to arrange on drinks without overpowering flavors.
- → How can I make sugar-coated citrus slices?
Lightly dip fresh citrus slices into granulated sugar for a sparkling, sweet rim effect that adds texture and shine.
- → Can these citrus slices be prepared in advance?
Yes, slices can be cut and stored chilled for up to 4 hours, keeping them fresh and ready to garnish drinks or dishes.
- → What are good complementary garnishes alongside citrus slices?
Fresh mint leaves pair beautifully, adding a refreshing aroma and additional color contrast to citrus garnishes.