Bright Citrus Slices Garnish (Printable Version)

Colorful citrus slices bring fresh flavor and visual appeal to drinks and garnishes.

# What You’ll Need:

→ Citrus Fruits

01 - 1 medium orange
02 - 1 medium lemon
03 - 1 medium lime
04 - 1 medium blood orange (optional)

→ Optional Enhancements

05 - 1 tablespoon granulated sugar
06 - Fresh mint leaves

# Step-by-Step Guide:

01 - Rinse all citrus fruits thoroughly under cold water to remove any residues.
02 - Using a sharp chef's knife, cut each fruit into thin, even slices approximately 1/8 inch thick, removing any seeds.
03 - Lightly dip selected slices into granulated sugar for a sparkling presentation, if desired.
04 - Place citrus slices on a serving tray and keep refrigerated until ready to use.
05 - Decorate mocktail glasses by placing one or two citrus slices on the rim, floating them atop the drink, or pairing with fresh mint leaves.

# Additional Tips::

01 -
  • Adds a refreshing burst of flavor
  • Enhances visual appeal of drinks
02 -
  • Try using pink grapefruit, kumquats, or tangerines for extra color and flavor
  • Citrus slices can be prepared up to 4 hours in advance and kept refrigerated
03 -
  • Use a sharp knife for even thin slices
  • Chill slices before serving to keep them fresh longer
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