Save A playful and elegant cheese board arranged in the shape of a rugby ball—perfect for sports gatherings and cheese lovers alike. This creative platter features a selection of French cheeses, fresh fruit, nuts, and charcuterie, beautifully presented for maximum impact.
This cheese board has been a hit at every party I've hosted, sparking conversations and compliments alike.
Ingredients
- Cheeses: 150 g Comté, cut into wedges 150 g Roquefort, crumbled 150 g Brie, sliced 100 g Chèvre (goat cheese), in rounds
- Charcuterie (optional): 100 g saucisson sec, sliced 100 g prosciutto, folded
- Fresh Fruit: 1 bunch red grapes 1 small pear, sliced 1 small apple, sliced
- Accompaniments: 40 g walnuts 40 g dried apricots 40 g fig jam 1 baguette, sliced Crackers, as desired
- Garnish & Decoration: Fresh rosemary sprigs (for greenery) 2 strips of white cheese (e.g., mozzarella or goat cheese) for lacing design
Instructions
- Arrange cheeses:
- On a large oval wooden board or platter, arrange the cheese wedges, rounds, and slices in an oval rugby ball shape.
- Fill gaps:
- Fill gaps with grapes, pear and apple slices, interspersing nuts and dried apricots for color and texture.
- Add charcuterie:
- Place the charcuterie slices along the outer edge or integrate with the cheeses if desired.
- Create lacing design:
- Use two strips of white cheese to create the rugby balls lacing down the center. Optionally, use thin strips of cheese or chives for horizontal stitches.
- Garnish:
- Garnish with fresh rosemary around the edge for a grassy effect.
- Serve:
- Serve with sliced baguette, crackers, and fig jam on the side.
Save This cheese board has become a family favorite during game days with everyone enjoying the community feel it brings.
Notes
Add olives or cornichons for extra variety. Pair with a crisp white wine such as Sauvignon Blanc or a light red like Pinot Noir.
Required Tools
Large oval or rectangular wooden board Cheese knife Small bowls for jam and nuts Serving tongs or forks
Allergen Information
Contains Milk (cheese) Gluten (bread, some crackers) Tree nuts (walnuts) May contain Sulfites (dried fruit, some charcuterie) Check all labels for hidden allergens.
Save This cheese board not only looks stunning but offers delightful flavors that suit any occasion perfectly.
Recipe FAQs
- → What cheeses are ideal for this platter?
French cheeses like Comté, Roquefort, Brie, and Chèvre are perfect for varied flavors and textures.
- → Can the platter be made vegetarian?
Yes, simply omit the charcuterie for a vegetarian-friendly option without sacrificing taste.
- → How do you create the rugby ball shape?
Arrange cheese wedges, rounds, and slices on an oval board, then fill gaps with fruit, nuts, and charcuterie to mimic a rugby ball outline.
- → What garnishes enhance the presentation?
Fresh rosemary sprigs and white cheese strips are used to add greenery and mimic laces for an appealing look.
- → What pairs well with this cheese platter?
Crisp white wines like Sauvignon Blanc or light reds such as Pinot Noir complement the flavors beautifully.