Save A crowd-pleasing snack featuring crisp salty potato chips paired with a creamy tangy onion dip—perfect for parties game nights or casual gatherings.
This snack is always a hit at our family gatherings and game nights bringing everyone together around the bowl of dip.
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Ingredients
- Potato Chips: 200 g plain salted potato chips
- Onion Dip: 1 tablespoon olive oil (optional for caramelized onions)
- Onion Dip: 1 medium yellow onion finely chopped
- Onion Dip: 240 g (1 cup) sour cream
- Onion Dip: 120 g (½ cup) mayonnaise
- Onion Dip: ½ teaspoon garlic powder
- Onion Dip: ½ teaspoon onion powder
- Onion Dip: ¼ teaspoon salt
- Onion Dip: ⅛ teaspoon black pepper
- Onion Dip: 1 tablespoon fresh chives finely sliced (plus extra for garnish)
- Onion Dip: 1 teaspoon lemon juice
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Instructions
- Step 1:
- (Optional) Heat olive oil in a skillet over medium-low heat. Add chopped onion and sauté stirring frequently until golden brown and caramelized about 10 minutes. Let cool.
- Step 2:
- In a mixing bowl combine the sour cream mayonnaise garlic powder onion powder salt black pepper lemon juice and chives.
- Step 3:
- Stir in the cooled caramelized onions (or use the raw chopped onion for a sharper flavor). Mix well until smooth.
- Step 4:
- Taste and adjust seasoning as desired.
- Step 5:
- Transfer the dip to a serving bowl and garnish with extra chives.
- Step 6:
- Serve with potato chips arranged around the bowl.
Save Sharing this dip always creates fun moments around the table with smiles and conversations flowing.
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Preparation Time
15 minutes
Cooking Time
10 minutes (for caramelizing onions optional)
Nutritional Information
Calories 240 Total Fat 17 g Carbohydrates 20 g Protein 2 g (per serving)
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Enjoy this classic snack as the perfect addition to any gathering or solo treat.
Recipe FAQs
- → Can I caramelize the onions ahead of time?
Yes, caramelized onions can be prepared in advance and stored refrigerated for up to 3 days, allowing the dip flavors to deepen when mixed later.
- → What can I substitute for sour cream in the dip?
Greek yogurt works well as a lighter alternative, providing similar creaminess and tang without altering the dip's texture significantly.
- → How can I adjust the dip for more heat?
Adding a pinch of cayenne pepper or a dash of hot sauce can introduce a spicy kick without overpowering the creamy base.
- → Is it better to use caramelized or raw onions in the dip?
Caramelized onions offer a sweeter, richer flavor, while raw onions give a sharper, more pungent taste. Choose based on your flavor preference.
- → What beverages pair well with this snack?
Light, sparkling wines or a pale ale complement the salty chips and creamy dip, balancing richness with refreshing notes.
