Browse Every Recipe - Page Number 47

Golden gnocchi roasted with winter vegetables and tossed in vibrant basil pesto for a flavorful meal.

Tender chicken and tangy cranberry relish wrapped with crisp vegetables and creamy dressing for a light meal.

Herby chickpea and vegetable muffins offering a flavorful, plant-based comfort side for any occasion.

A flavorful lentil loaf with vegetables and a tangy red pepper glaze, ideal for holiday meals.

Roasted acorn squash halves filled with wild rice stuffing and bold maple sriracha drizzle, balancing sweet and spicy flavors.

Flaky tart with maple-glazed roasted carrots and soft goat cheese on a golden puff pastry crust.

Tender chicken bites coated in a crunchy pecan crust with a maple Dijon glaze, perfect for appetizers or mains.

Savory deviled eggs featuring everything bagel seasoning and quick-pickled shallots for bold flavor.

Tender chicken with caramelized onions and herb-infused broth, topped with melted Gruyère cheese for comfort.