No-Bake Peppermint Candy Bowl

Featured in: Desserts

This festive peppermint candy bowl is crafted by melting round peppermint candies until pliable, then shaping them over an inverted heatproof bowl. The process takes under 20 minutes without any baking, making it an easy yet impressive edible centerpiece. Perfect for holiday gifts or party decoration, this molded candy dish brings vibrant color and holiday spirit to any table. Handle quickly while shaping to prevent hardening and allow it to cool fully before use. Store in a cool, dry spot to maintain its shape and freshness.

Updated on Sat, 22 Nov 2025 08:00:00 GMT
No-Bake Peppermint Candy Bowl taking shape over a bowl mold, a fun holiday craft and dessert. Save
No-Bake Peppermint Candy Bowl taking shape over a bowl mold, a fun holiday craft and dessert. | cheerfulchefs.com

A fun and festive DIY hack to create a striking peppermint candy bowl—perfect as a holiday gift or party centerpiece. This edible bowl is made entirely from peppermint candies and requires no baking!

This no-bake peppermint candy bowl was a hit at our holiday party—everyone loved how it looked and tasted. It's simple to make and a fun craft to do with family.

Ingredients

  • Candy: 40–50 round peppermint hard candies (unwrapped)

Instructions

Step 1:
Preheat your oven to 300°F (150°C).
Step 2:
Line a baking sheet with parchment paper or a silicone baking mat.
Step 3:
Arrange the peppermint candies in a tight circular pattern (about 7–8 diameter) on the parchment, ensuring edges touch but do not overlap.
Step 4:
Place the baking sheet in the oven and heat for 6–8 minutes, watching closely. Remove when candies have melted together but before they bubble or brown.
Step 5:
Let cool for 30 seconds, then—while pliable—quickly drape the melted candy disc (parchment side up) over an inverted heatproof bowl to form a bowl shape. Gently mold with oven mitts if needed.
Step 6:
Allow the bowl to cool completely and harden (about 10 minutes), then carefully remove the parchment and lift the candy bowl off the mold.
Step 7:
Fill with treats or wrap for gifting.
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| cheerfulchefs.com

Making this peppermint candy bowl always reminds me of baking with my kids during the holidays. It brings the family together and adds a sweet touch to our celebrations.

Notes

Use colored peppermint candies or mix in spearmint for extra flair. Use cellophane wrap for gifting to prevent the bowl from sticking to surfaces.

Required Tools

Baking sheet, parchment paper or silicone baking mat, heatproof mixing bowl for shaping, and oven mitts are needed to make this project safe and easy.

Nutritional Information

Per serving (approx. 1/8 bowl): Calories 70, Total Fat 0 g, Carbohydrates 18 g, Protein 0 g.

Festive photo of the shiny, finished No-Bake Peppermint Candy Bowl, ready to hold sweet treats. Save
Festive photo of the shiny, finished No-Bake Peppermint Candy Bowl, ready to hold sweet treats. | cheerfulchefs.com

This peppermint candy bowl is a simple yet stunning craft that adds joy to any holiday gathering.

Recipe FAQs

What type of candies work best for the bowl?

Round peppermint hard candies are ideal as they melt evenly and provide a vibrant color perfect for shaping.

How do I prevent the candy from burning while melting?

Heat candies at 300°F for 6–8 minutes and watch closely to remove them once melted without browning.

Can I use other mint candy flavors?

Yes, colored peppermint or spearmint candies can add extra flair and variety to the bowl’s appearance.

How long does the candy bowl take to harden?

After shaping, allow the bowl to cool and harden completely for about 10 minutes before handling.

How should I store the finished candy bowl?

Keep it in a cool, dry place and avoid moisture to preserve its shape and prevent stickiness.

No-Bake Peppermint Candy Bowl

Melt peppermint candies to form a striking festive bowl ideal for gifts or party decor.

Prep Time
10 minutes
Cook Time
7 minutes
Overall Time
17 minutes
Creator Ruby Smiles

Recipe Type Desserts

Skill Level Easy

Cuisine Background American

Portions 8 Serves

Dietary Preferences Vegan-Friendly, Dairy-Free Option, Gluten-Free Option

What You’ll Need

Candy

01 40 to 50 round peppermint hard candies, unwrapped

Step-by-Step Guide

Step 01

Preheat oven: Preheat the oven to 300°F.

Step 02

Prepare baking surface: Line a baking sheet with parchment paper or a silicone baking mat.

Step 03

Arrange candies: Place peppermint candies in a tight circular pattern approximately 7 to 8 inches in diameter on the prepared baking sheet, ensuring edges touch without overlapping.

Step 04

Melt candies: Bake for 6 to 8 minutes until candies melt and fuse together, removing before bubbling or browning occurs.

Step 05

Shape bowl: After baking, cool for 30 seconds, then while pliable, drape the melted candy disc (parchment side up) over an inverted heatproof bowl and gently mold with oven mitts to form a bowl shape.

Step 06

Cool and harden: Allow the candy bowl to cool completely for about 10 minutes until hardened, then carefully remove the parchment and lift off the mold.

Step 07

Finish: Fill the candy bowl with treats or wrap for gifting.

Tools You’ll Need

  • Baking sheet
  • Parchment paper or silicone baking mat
  • Heatproof mixing bowl
  • Oven mitts

Potential Allergens

Inspect ingredients for specific allergens and contact a professional for concerns.
  • Check candy packaging for potential allergens; some brands may be processed in facilities with nuts or dairy.

Nutritional Details (Per Serving)

Provided as supportive info; always cross-check with your healthcare provider.
  • Calories: 70
  • Fats: 0 grams
  • Carbohydrates: 18 grams
  • Proteins: 0 grams