Desserts

Greek yogurt, lemon, honey, and granola layered with berries for a bright, creamy, and crunchy delight.

Soft, airy cloud bread with cottage cheese and blueberries for a low-carb, high-protein sweet bite.

Sweet potato muffins with pecan-cinnamon streusel for a moist, nutty treat packed with cozy autumn flavor.

Creamy chia layered with mango and coconut, topped with toasted coconut and fresh mint for tropical flair.

Moist, tender cake with lemon brightness and subtle olive oil richness. Fluffy crumb and zesty finish.

Fudgy flourless chocolate cake enriched with espresso and pure chocolate, finished with cocoa powder.

Layers of coffee-soaked ladyfingers and mascarpone cream in elegant cups finished with a dusting of cocoa.

Golden baked peaches with a crunchy oat-almond topping, hinted with cinnamon and perfect for dessert.

Tangy lemon and raspberry swirl over a crisp buttery crust, topped with a dusting of sugar.