Football Field Dip Platter

Featured in: Main Dishes

This festive dip features layers of refried beans, sour cream, guacamole, salsa, and shredded cheeses, arranged to mimic a football field. The guacamole forms the bright green field, decorated with piped sour cream yard lines and fresh toppings like olives, tomatoes, green onions, cilantro, and lettuce turf. Optional additions include jalapeños for heat and pretzel sticks for goal posts. Ideal for casual gatherings, this no-cook, easy-to-assemble dish serves 10-12 and pairs well with tortilla chips.

Updated on Tue, 09 Dec 2025 13:56:00 GMT
Vibrant Football Field Dip platter with fresh toppings, perfect for a game day celebration. Save
Vibrant Football Field Dip platter with fresh toppings, perfect for a game day celebration. | cheerfulchefs.com

A festive and crowd-pleasing layered dip arranged to resemble a football field, perfect for game day gatherings.

This dip always gets compliments at our family game days and disappears quickly!

Ingredients

  • Base Layers: 2 cups refried beans, 1 cup sour cream, 1 cup guacamole, 1 cup salsa, 1 cup shredded cheddar cheese, 1 cup shredded Monterey Jack cheese
  • Toppings & Decoration: 1/2 cup sliced black olives, 1/2 cup chopped tomatoes, 1/4 cup sliced green onions, 1/4 cup chopped fresh cilantro, 1/2 cup shredded lettuce, 1/4 cup sour cream (for piping yard lines), 2 tablespoons sliced jalapeños (optional)
  • Dippers: 2 bags tortilla chips, 1 bag pretzel sticks (for goal posts optional)

Instructions

Step 1:
On a large rectangular platter, spread the refried beans evenly to form the first layer.
Step 2:
Carefully spread the sour cream over the beans, leaving about a 1-inch border around the edges.
Step 3:
Spoon the guacamole over the sour cream, smoothing it into a bright green rectangle to resemble the football field.
Step 4:
Layer salsa evenly along the edges outside the guacamole field, and sprinkle grated cheddar and Monterey Jack cheese over the salsa border.
Step 5:
Decorate the guacamole field: Use a piping bag or a zip-top bag with the tip snipped off to pipe yard lines and end zones with the reserved sour cream. Arrange sliced black olives as players or fans along the edges. Sprinkle tomatoes, green onions, and cilantro over the cheese border. Add shredded lettuce along the ends as turf.
Step 6:
If desired, create mini goal posts with pretzel sticks at both ends of the field.
Step 7:
Serve immediately with tortilla chips on the side.
A visually appealing, layered Football Field Dip, featuring a creamy guacamole "field" and colorful toppings. Save
A visually appealing, layered Football Field Dip, featuring a creamy guacamole "field" and colorful toppings. | cheerfulchefs.com

Our family loves gathering around this dip while watching the big game, sharing laughs and snacks.

Notes

For a heartier dip add a layer of seasoned ground beef or turkey between the beans and sour cream. For extra spice add pickled jalapeños or hot sauce to the salsa layer. Pair with Mexican lagers or fruity mocktails for a festive touch.

Required Tools

Large rectangular platter or baking sheet Spatula Piping bag or zip-top bag (for sour cream lines) Small bowls (for prepping toppings)

Allergen Information

Contains dairy (cheese sour cream) may contain gluten if using wheat-based chips or pretzels Beans may contain lard—check labels for vegetarian or vegan options Always check ingredient labels if you have allergies or dietary restrictions.

Delicious Football Field Dip platter featuring a layered arrangement of cheese, salsa, and fresh vegetables. Save
Delicious Football Field Dip platter featuring a layered arrangement of cheese, salsa, and fresh vegetables. | cheerfulchefs.com

This dip is sure to become your go-to for game day entertaining and casual get-togethers.

Recipe FAQs

How do I create the football field design?

Spread layers of beans, sour cream, and guacamole evenly to form the base. Use piped sour cream for yard lines and arrange olives, tomatoes, and greens to mimic players and turf.

Can I add meat to this dish?

Yes, layering seasoned ground beef or turkey beneath the sour cream adds heartiness, though the base is vegetarian-friendly without it.

What can be used as dippers?

Tortilla chips are traditional, while pretzel sticks also complement the dip and can double as decorative goal posts.

How do I make this dip vegan?

Substitute dairy ingredients with plant-based sour cream, cheese, and refried beans to suit vegan preferences.

What toppings offer extra spice?

Adding sliced jalapeños or a drizzle of hot sauce in the salsa layer can enhance the spice level for those who like heat.

What tools are helpful for assembly?

A large rectangular platter, spatula, and piping or zip-top bag are useful for layering and decorating the dip precisely.

Football Field Dip Platter

Layered dip arranged as a football field with beans, guacamole, cheese, and fresh toppings.

Prep Time
25 minutes
0
Overall Time
25 minutes
Creator Ruby Smiles

Recipe Type Main Dishes

Skill Level Easy

Cuisine Background American

Portions 12 Serves

Dietary Preferences Vegetarian-Friendly

What You’ll Need

Base Layers

01 2 cups refried beans
02 1 cup sour cream
03 1 cup guacamole
04 1 cup salsa
05 1 cup shredded cheddar cheese
06 1 cup shredded Monterey Jack cheese

Toppings & Decoration

01 1/2 cup sliced black olives
02 1/2 cup chopped tomatoes
03 1/4 cup sliced green onions
04 1/4 cup chopped fresh cilantro
05 1/2 cup shredded lettuce
06 1/4 cup sour cream (for piping yard lines)
07 2 tablespoons sliced jalapeños (optional)

Dippers

01 2 bags tortilla chips
02 1 bag pretzel sticks (for goal posts, optional)

Step-by-Step Guide

Step 01

Spread Refried Beans: On a large rectangular platter, evenly spread the refried beans to form the base layer.

Step 02

Add Sour Cream Layer: Carefully spread sour cream over the beans, leaving approximately a 1-inch border around the edges.

Step 03

Apply Guacamole Layer: Spoon guacamole over the sour cream, smoothing it into a bright green rectangle resembling the football field.

Step 04

Layer Salsa and Cheeses: Spread salsa evenly along the edges outside the guacamole field, then sprinkle shredded cheddar and Monterey Jack cheese over the salsa border.

Step 05

Decorate the Field: Using a piping bag or a zip-top bag with the tip cut, pipe yard lines and end zones on the guacamole field with reserved sour cream. Arrange sliced black olives as players or fans along the edges, sprinkle chopped tomatoes, green onions, and cilantro over the cheese border, then add shredded lettuce along the ends to simulate turf.

Step 06

Create Optional Goal Posts: If desired, construct mini goal posts with pretzel sticks at both ends of the field.

Step 07

Serve: Serve immediately with tortilla chips on the side.

Tools You’ll Need

  • Large rectangular platter or baking sheet
  • Spatula
  • Piping bag or zip-top bag
  • Small bowls for prepping toppings

Potential Allergens

Inspect ingredients for specific allergens and contact a professional for concerns.
  • Contains dairy from cheese and sour cream; may contain gluten depending on tortilla chips or pretzel sticks used.
  • Refried beans may contain lard—verify ingredients for vegetarian or vegan compliance.
  • Check all ingredient labels for specific allergy concerns.

Nutritional Details (Per Serving)

Provided as supportive info; always cross-check with your healthcare provider.
  • Calories: 220
  • Fats: 13 grams
  • Carbohydrates: 20 grams
  • Proteins: 7 grams