Save Decadent, chewy dessert bars layered with chocolate, butterscotch, coconut, and nuts, finished with a luscious sea salt caramel drizzle for the ultimate sweet-and-salty treat.
This recipe quickly became a family favorite whenever I needed a crowd-pleasing dessert that feels special but requires minimal effort.
Ingredients
- Base: 1 1/2 cups (150 g) graham cracker crumbs, 1/2 cup (115 g) unsalted butter melted
- Layers: 1 cup (170 g) semi-sweet chocolate chips, 1 cup (170 g) butterscotch chips, 1 cup (90 g) sweetened shredded coconut, 1 cup (120 g) chopped pecans or walnuts, 1 (14 oz/400 ml) can sweetened condensed milk
- Caramel Drizzle: 1/2 cup (120 ml) store-bought caramel sauce or homemade caramel sauce, 1/2 teaspoon flaky sea salt
Instructions
- Preheat oven:
- Preheat oven to 350°F (175°C) Line a 9x13-inch (23x33 cm) baking pan with parchment paper leaving an overhang for easy removal
- Prepare crust:
- In a medium bowl combine graham cracker crumbs and melted butter Press mixture firmly into the bottom of the prepared pan to form an even crust
- Layer ingredients:
- Sprinkle chocolate chips evenly over the crust followed by butterscotch chips coconut and chopped nuts
- Add condensed milk:
- Slowly pour the sweetened condensed milk evenly over the entire surface making sure to cover all layers
- Bake:
- Bake for 25 30 minutes or until the edges are golden brown and the center is set Remove from oven and allow to cool completely in the pan
- Decorate bars:
- Once cooled drizzle caramel sauce over the bars and sprinkle with flaky sea salt
- Serve:
- Lift the bars from the pan using the parchment paper Cut into 16 squares and serve
Save This treat always brings my family together for an afternoon of sharing stories and laughter around the kitchen table.
Notes
Bars can be stored in an airtight container at room temperature for up to 4 days Pair with a cup of coffee or a glass of dessert wine
Required Tools
9x13-inch (23x33 cm) baking pan Mixing bowls Measuring cups and spoons Parchment paper Spatula
Allergen Information
Contains dairy gluten (unless using gluten-free graham crackers) tree nuts coconut and soy (in chocolate butterscotch chips) Always check labels for potential hidden allergens
Save The perfect treat to satisfy your sweet tooth with a delightful mix of textures and flavors.