Save A festive, refreshing punch combining cranberry juice, orange juice, and ginger ale—perfect for holiday gatherings.
I love making this punch because it brings cheer to every party and is super quick to prepare.
Ingredients
- Juices: 3 cups cranberry juice (unsweetened or sweetened, as preferred), 2 cups orange juice (freshly squeezed or store-bought)
- Soda: 3 cups ginger ale, chilled
Instructions
- Combine juices:
- In a large punch bowl or pitcher, combine the cranberry juice and orange juice.
- Mix:
- Stir well to mix.
- Add soda:
- Just before serving, add the chilled ginger ale and stir gently to combine.
- Serve:
- Serve over ice, garnished with fresh cranberries and orange slices if desired.
Save This punch has become a holiday tradition that my whole family looks forward to every year.
Required Tools
Large punch bowl or pitcher, stirring spoon, and measuring cups are all you need to prepare this punch easily.
Allergen Information
Contains no common allergens. Always check juice and ginger ale labels for potential cross-contamination.
Nutritional Information
Each serving contains approximately 80 calories, 0 g total fat, 21 g carbohydrates, and 0 g protein.
Save This holiday punch is guaranteed to be a hit and can be easily customized to suit your guests&aposs tastes.
Recipe FAQs
- → How can I keep the punch fizzy longer?
Add the ginger ale just before serving and stir gently to preserve carbonation.
- → Can I use fresh juices instead of store-bought?
Yes, freshly squeezed orange juice enhances freshness and flavor in the drink.
- → What garnishes complement this punch well?
Fresh cranberries, orange slices, and mint leaves add visual appeal and aroma.
- → Is this beverage suitable for guests with dietary restrictions?
It is vegetarian, vegan, and gluten-free, but always verify ingredient labels for allergens.
- → Can this punch be made in advance?
Mix the juices ahead and refrigerate; add ginger ale and stir before serving for best fizz.