# What You’ll Need:
→ Cheese
01 - 7 oz Swiss cheese, sliced (about 8–10 slices)
→ Garnishes
02 - 2 tbsp fresh chives, finely chopped
03 - 1 tbsp walnuts, chopped (optional)
04 - 1 tsp cracked black pepper (optional)
05 - 1 tbsp honey (optional, for drizzling)
# Step-by-Step Guide:
01 - Place Swiss cheese slices on a serving platter, slightly overlapping them to create a fan shape.
02 - Sprinkle the finely chopped chives evenly over the layered cheese slices.
03 - If desired, distribute chopped walnuts and cracked black pepper over the chives for added flavor and texture.
04 - Lightly drizzle honey across the cheese fan for a subtle sweetness, if preferred.
05 - Present immediately as an appetizer or accompany with assorted crackers and fresh bread.
