Bright Bold Breakfast Toasts

Featured in: Breakfast

Bring vibrant flavors to your morning with these breakfast toasts loaded with ube halaya, savory avocado, and crisp sourdough or multigrain bread. Each slice is layered with creamy spreads, then crowned with radishes, pomegranate seeds, and microgreens for bright color and texture. A sprinkle of sesame seeds and a drizzle of olive oil finish off these lively toasts. Ideal for quick vegetarian mornings, this easy fusion combines freshness, crunch, and gentle sweetness. Feel free to add a poached egg or swap toppings for extra variety and nutrition.

Updated on Wed, 05 Nov 2025 08:07:00 GMT
Vibrant Bright & Bold Breakfast Toasts topped with ube spread, fresh avocado, and colorful garnishes.  Save
Vibrant Bright & Bold Breakfast Toasts topped with ube spread, fresh avocado, and colorful garnishes. | cheerfulchefs.com

Vibrant, flavorful breakfast toasts featuring colorful toppings like ube spread, avocado, and fresh garnishes create a lively start to your day. The fusion of unique ingredients makes every bite stand out, adding excitement to your morning routine.

I first made these toasts for a weekend brunch with friends, and their vivid colors brought smiles all around the table. Each layer adds its own flavor and texture, making breakfasts feel truly special and energizing.

Ingredients

  • Bread: 4 slices sourdough or multigrain bread
  • Ube halaya: 1/2 cup (purple yam jam)
  • Cream cheese: 2 tbsp, softened
  • Avocado: 1 ripe avocado
  • Lemon juice: 1 tsp
  • Salt: Pinch
  • Black pepper: Pinch
  • Radishes: 4, thinly sliced
  • Pomegranate seeds: 1/4 cup
  • Microgreens or fresh herbs: 2 tbsp (e.g., cilantro, parsley)
  • Toasted sesame seeds: 1 tbsp
  • Extra virgin olive oil: Drizzle

Instructions

Toast bread:
Toast bread slices until golden and crisp.
Prepare ube layer:
In a small bowl, mix ube halaya with cream cheese until smooth and spreadable.
Prepare avocado layer:
Mash avocado with lemon juice, salt, and pepper in another bowl.
Spread layers:
Spread ube mixture over two toasts and mashed avocado over the remaining two.
Add toppings:
Top each toast with radish slices, pomegranate seeds, and microgreens.
Finish toasts:
Sprinkle sesame seeds and drizzle olive oil over all toasts.
Serve:
Serve immediately for freshest flavor and best texture.
Bright & Bold Breakfast Toasts featuring creamy ube halaya and nutritious avocado slices, perfect for any morning.  Save
Bright & Bold Breakfast Toasts featuring creamy ube halaya and nutritious avocado slices, perfect for any morning. | cheerfulchefs.com

My niece loves assembling her own toast creation alongside me, picking her favorite toppings and showing off her edible masterpiece at breakfast. It has quickly become a colorful family tradition we all look forward to.

Required Tools

Toaster or grill pan, mixing bowls, spreading knife, sharp knife

Allergen Information

Contains gluten and dairy. Sesame seeds may trigger allergies. For dietary needs, use gluten-free bread, dairy-free cream cheese, or omit sesame seeds. Always check product labels.

Nutritional Information

Calories: 210. Total Fat: 8 g. Carbohydrates: 30 g. Protein: 5 g.

Lively Bright & Bold Breakfast Toasts garnished with radishes, pomegranate, and sesame seeds for added crunch. Save
Lively Bright & Bold Breakfast Toasts garnished with radishes, pomegranate, and sesame seeds for added crunch. | cheerfulchefs.com

Enjoy these delicious toasts fresh for the best texture and flavor. They are perfect for brightening up your day and starting it with creativity on your plate.

Recipe FAQs

How do I get a smooth and spreadable ube layer?

Mix ube halaya and softened cream cheese thoroughly until creamy before spreading on the toast.

Can I substitute the bread for gluten-free options?

Absolutely. Use your preferred gluten-free bread for similar texture and flavor.

What other toppings can I use?

Try diced tomatoes, mango, or add a poached egg for extra protein and flavor variety.

How do I ensure my avocado mash is flavorful?

Mix ripe avocado with lemon juice, salt, and pepper to enhance its taste and prevent browning.

Are there allergy-friendly swaps?

Use dairy-free cream cheese, gluten-free bread, or omit sesame seeds depending on your needs.

Can I make the toasts ahead of time?

For best texture, toast and assemble just before serving; prepping spreads in advance is possible.

Bright Bold Breakfast Toasts

Start your day with vibrant toasts topped with creamy ube, smashed avocado, and lively fresh garnishes.

Prep Time
15 minutes
Cook Time
5 minutes
Overall Time
20 minutes
Creator Ruby Smiles

Recipe Type Breakfast

Skill Level Easy

Cuisine Background Fusion

Portions 4 Serves

Dietary Preferences Vegetarian-Friendly

What You’ll Need

Bread

01 4 slices sourdough or multigrain bread

Ube Layer

01 1/2 cup ube halaya (purple yam jam)
02 2 tablespoons cream cheese, softened

Avocado Layer

01 1 ripe avocado
02 1 teaspoon lemon juice
03 Pinch salt
04 Pinch black pepper

Garnishes & Extras

01 4 radishes, thinly sliced
02 1/4 cup pomegranate seeds
03 2 tablespoons microgreens or fresh herbs (such as cilantro or parsley)
04 1 tablespoon toasted sesame seeds
05 Drizzle extra virgin olive oil

Step-by-Step Guide

Step 01

Prepare Toast: Toast bread slices in a toaster or on a grill pan until golden and crisp.

Step 02

Mix Ube Filling: In a mixing bowl, combine ube halaya and softened cream cheese. Blend until the mixture is smooth and easily spreadable.

Step 03

Mash Avocado Topping: In a separate bowl, mash the avocado with lemon juice, a pinch of salt, and a pinch of black pepper until creamy.

Step 04

Assemble Toasts: Spread the ube-cheese mixture evenly over two pieces of toast. Spread mashed avocado over the remaining two slices.

Step 05

Add Garnishes: Layer radish slices, pomegranate seeds, and microgreens or fresh herbs on each slice.

Step 06

Finish and Serve: Sprinkle toasted sesame seeds over all toasts, drizzle with olive oil, and serve immediately to preserve freshness and texture.

Tools You’ll Need

  • Toaster or grill pan
  • Mixing bowls
  • Spreading knife
  • Sharp knife

Potential Allergens

Inspect ingredients for specific allergens and contact a professional for concerns.
  • Contains gluten (bread), dairy (cream cheese), and sesame seeds. Substitute with gluten-free bread, dairy-free cream cheese, or omit sesame seeds as appropriate.

Nutritional Details (Per Serving)

Provided as supportive info; always cross-check with your healthcare provider.
  • Calories: 210
  • Fats: 8 grams
  • Carbohydrates: 30 grams
  • Proteins: 5 grams