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Roasted Cauliflower & Lemon Lentil Bowls with Tahini Yogurt
Nutty roasted cauliflower pairs perfectly with zesty lemon lentils and a drizzle of creamy tahini-yogurt sauce—vegetarian, gluten-free, and loaded with flavor.
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Middle Eastern Lentil & Chickpea Stew with Sumac
"I loved how hearty and comforting this was! The sumac and chickpeas made every bite taste so fresh. Definitely making this again." —Farrah S.