Dessert Boards with Themed Snacks (Printable Version)

Arrange festive sweets and colorful snacks for a visually stunning, shareable platter ideal for any celebration.

# What You’ll Need:

→ Cookies & Baked Treats

01 - 12 holiday or themed sugar cookies
02 - 8 brownie bites or mini cupcakes
03 - 12 chocolate-dipped pretzel rods

→ Chocolates & Candies

04 - 1 cup assorted chocolates (truffles, wrapped candies)
05 - 1 cup holiday or team-colored candy-coated chocolates (such as M&Ms)

→ Fresh Fruits

06 - 1 cup strawberries, halved
07 - 1 cup seedless grapes
08 - 1 cup apple slices, tossed with lemon juice

→ Dips & Spreads

09 - 1 cup chocolate fondue or hazelnut spread
10 - 1 cup marshmallow fluff or vanilla yogurt dip

→ Themed Snacks & Extras

11 - 1 cup popcorn, drizzled with white chocolate or colored sprinkles
12 - 1 cup mini marshmallows
13 - 1/2 cup festive sprinkles or edible glitter, for garnish

# Step-by-Step Guide:

01 - Select a large wooden board or serving tray to build your arrangement.
02 - Set small bowls or ramekins onto the board for dips, spreads, and loose candies.
03 - Place cookies, brownie bites, and mini cupcakes in clusters around the board.
04 - Fill available spaces with assorted chocolates, candy-coated chocolates, and other themed snacks.
05 - Fan out strawberries, grapes, and apple slices in colorful sections to enhance presentation.
06 - Scatter popcorn, mini marshmallows, and additional sprinkles or edible glitter to complete the design.
07 - Present the dessert board immediately with tongs, spoons, small plates, and napkins for guests.

# Additional Tips::

01 -
  • Easy to customize for any occasion
  • Fun, interactive dessert option for groups
02 -
  • This dessert board contains common allergens including wheat, milk, egg, and soy
  • It can be adapted with allergy-friendly or vegan alternatives to suit dietary needs
03 -
  • Prepare all treats and fruits ahead for quick assembly
  • Toss apple slices with lemon juice to keep them looking fresh