A whimsical woodland-inspired board with cheeses, meats, fruits, nuts, and charming animal touches.
# What You’ll Need:
→ Cheeses
01 - 4.2 oz brie cheese, cut into wedges
02 - 3.5 oz aged cheddar, sliced
03 - 3.5 oz gouda, cubed
04 - 2.8 oz goat cheese log, sliced
→ Meats (optional)
05 - 2.8 oz prosciutto
06 - 2.8 oz sliced salami
→ Fruits
07 - 1 small bunch red grapes
08 - 1 small green apple, sliced
09 - 1 small pear, sliced
10 - ½ cup blueberries
11 - ½ cup dried apricots
→ Nuts & Seeds
12 - ⅓ cup whole almonds
13 - ⅓ cup walnuts
→ Crackers & Breads
14 - 1 cup assorted crackers (e.g., water crackers, multigrain)
15 - ½ baguette, sliced
→ Garnishes & Accents
16 - ¼ cup honey (in small dish)
17 - Fresh rosemary sprigs
18 - Edible flowers (optional)
19 - 2 to 3 animal-shaped cookies or chocolates (fox, owl, hedgehog)
# Step-by-Step Guide:
01 - Distribute cheese varieties evenly across a large wooden board, leaving space between each type.
02 - Fold or roll prosciutto and salami, placing them nestled around the cheeses.
03 - Cluster grapes, apple slices, pear slices, blueberries, and dried apricots artfully throughout the board.
04 - Sprinkle almonds and walnuts in small piles or scatter them for a rustic appearance.
05 - Fill remaining spaces with crackers and baguette slices, fanning to facilitate easy grabbing.
06 - Place a small dish of honey on the board for dipping.
07 - Tuck fresh rosemary sprigs and edible flowers throughout to enhance the woodland theme.
08 - Arrange animal-shaped cookies or chocolates strategically to evoke a forest animal motif.
09 - Ensure apple and pear slices are brushed with lemon juice to prevent browning and serve immediately.