# What You’ll Need:
→ Lumpia Chips
01 - 12 lumpia wrappers
02 - 2 tablespoons neutral oil (canola or vegetable)
03 - 1/2 teaspoon salt
04 - 1/4 teaspoon garlic powder (optional)
→ Chicken Cream Cheese Dip
05 - 1 cup cooked shredded chicken breast
06 - 4 ounces cream cheese, softened
07 - 1/4 cup mayonnaise
08 - 2 tablespoons sour cream
09 - 1 tablespoon lemon juice
10 - 1/4 cup finely chopped green onions
11 - 1/2 teaspoon garlic powder
12 - 1/2 teaspoon onion powder
13 - 1/4 teaspoon black pepper
14 - 1/4 teaspoon salt, adjust to taste
# Step-by-Step Guide:
01 - Set air fryer to 350°F and allow it to fully preheat.
02 - Cut each lumpia wrapper into four strips or triangles. Lightly brush with oil and sprinkle with salt and optional garlic powder.
03 - Arrange pieces in a single layer inside the air fryer basket. Air fry for 4 to 5 minutes, shaking halfway through, until golden and crisp. Repeat in batches as necessary. Let chips cool.
04 - In a medium bowl, blend cream cheese, mayonnaise, sour cream, and lemon juice until smooth.
05 - Fold shredded chicken, green onions, garlic powder, onion powder, black pepper, and salt into the cream cheese mixture. Stir thoroughly.
06 - Transfer dip to a serving bowl and serve immediately alongside cooled lumpia chips, or refrigerate dip until ready to serve.